Iris | Comments Off |
Blog Action Day,
famine,
food,
malnutrition,
nutrition in
Social Responsibility
Sunday, October 16, 2011 at 8:41AM Today is Blog Action Day, an annual event uniting bloggers all over the world by posting about the same issue on the same day. This year, Blog Action Day coincides with World Food Day, so it only makes sense that our topic is food. When I think of food, two basic problems come to mind:

Rather than throw a bunch of statistics at you, I'm going to keep it simple. You already know these are two big issues we face. We go about our lives while our brothers and sisters are starving in other countries. At the same time, we've stopped looking at food as nourishing fuel for our bodies, and have started stuffing ourselves silly with the cheapest food we could engineer, yet still suffer from malnutrition.
1,500 or so bloggers have taken time out to write and spread awareness today. I encourage you to take a little time out of your day to think about these two problems. Then take action. I implore you to do just one small thing to help the food and famine problems today. Just one baby step. Here are some ideas if you don't know what to do:
And once you've done one baby step, why stop there? Food is a universal need, it binds us all together. Everyone deserves a real, nutritious meal, and so many of us aren't getting one. What are you going to do about it?
Iris | Comments Off |
Blog Action Day,
famine,
food,
malnutrition,
nutrition in
Social Responsibility
Tuesday, June 28, 2011 at 5:15PM Via Good
You know what I hate? I hate it when you need fresh herbs but the grocery store forces you to buy a huge bunch at a thyme (haha lame joke). But seriously. How much cilantro can you use in a week? I absolutely love the idea behind In.gredients, a zero-packaging grocery store to open in Texas. Not only is it awesome that you can buy as much or as little as you need, you get to eliminate all the waste you would usually create from a grocery shopping trip.
In an ideal world, this would become the norm and we reverse our wasteful ways. In the real world, I wonder how many people would be skeeved out by unpackaged goods. Let's hope In.gredients is a sucess.
Iris | Comments Off |
food,
grocery,
packaging,
sustainability in
Good Business
Monday, October 11, 2010 at 12:43PM I apologize for slacking on the new posts, but I've been busy working on the epic personal data collection project. I logged all kinds of data about myself every single day of August 2010. Using Excel, Tableau Public, and Photoshop, I created my first infographic. As I've mentioned before, I'm design-challenged, so I hope its content makes up for its presentation.
While I don't suggest everyone should log this much information about themselves everyday, it has been extremely useful is learning about what I actually do as opposed to what I think I do. We're living in a world that's more and more data-driven, and I think it can be applied to personal development too. Trying to lose weight? Log what you eat. Not sure where your after work hours go? Log what you do for a couple of weeks and find out.
While many findings were expected, a few things surprised me:
Enjoy, and let me know what you think!
Iris |
7 Comments |
Productivity,
data,
food,
infographic,
personal development,
time management in
Data Viz
Monday, July 19, 2010 at 8:00AM 
I came across Bettie's Cakes while wandering around downtown Saratoga Springs, NY this summer. While not usually a cupcake kind of girl, I was drawn in by the pastel pinks and blues, and 1950's decor. Right away, I knew this was not your average local cupcakery. Bettie's co-owner & co-founder Lorraine Murphy may look like Gwen Stefani if she were from the 50s, but the owners are definitely smart 21st century entrepreneurs.
They are doing all the right things online that a physical location based business should do -- Twitter, Facebook, and claiming their Google Maps page with photos and info. Surprisingly I see a bunch of negative reviews on the page, but I'm sure their 2,500+ Facebook Fans would disagree with them.
The most awesome thing about Bettie's Cakes? They also sell their cakes in the only mobile double decker bus cafe in the USA! Take that, NYC food trucks. What's smart about the double decker bus and it's little sister single decker bus (aside from being awesome), is that they can reach so many more people. You can't build a huge business with one store in a city with a population of 26,000. Fortunately, Saratoga Springs is a destination city, especially for people of New York State. They can leverage the relationships they built with past visitors online and sell them some cupcakes in their own town.
What can we learn from Bettie's Cakes?
Oh, and did I ever mention their cupcakes are pretty damn delicious too?

Iris |
2 Comments |
brick-and-mortar,
cupcakes,
expansion,
food,
location in
Case Studies